Banana with fenugreek leaves sabji Recipe

Name: Banana With Fenugreek Leaves Sabji Recipe
Total time: 10 min
Yield: 1
Cuisine: Gujarati

Recipe By Better Butter

Healthy, easy and tasty side dish made with bananas and fenugreek leaves. A perfect accompaniment with roti and dal & rice.

3.6

24 Rating -

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Vegdiet

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

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Ingredients for Banana with fenugreek leaves sabji Recipe

1 Banana
1/4 cup methi leaves
As required Salt
1/4 cumin seeds spoon
1 oil spoon

Nutrition
value

158

calories per serving

< 1 g Fat3 g Protein33 g Carbs5 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
33g
Fiber
5g

MacroNutrients

Carbs
33g
Protein
3g
Fiber
5g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
128mg
Iron
3mg
Vitamin A
3533mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
55mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter