Banana Upside-Down Cake Recipe

Name: Banana Upside-down Cake Recipe
Total time: 90 min
Yield: 2
Cuisine: Brazilian

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Easy and yummy. Bananas, brown sugar and pecans are baked under a banana cake mix. The pans are then inverted so the bananas end up on top

4.2

14 Rating -

Rate

Vegdiet

1hr 30minstotal

30minsPrep

45minsCook

1hr 30m.total

30m.Prep

45m.Cook

plan

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Ingredients for Banana Upside-Down Cake Recipe

2 tablespoon Butter, melted
1/4 cup Brown sugar
1/4 cup Chopped pecans
2 Bananas, sliced

Nutrition
value

797

calories per serving

39 g Fat10 g Protein103 g Carbs12 g FiberOther

Current Totals

Fat
39g
Protein
10g
Carbs
103g
Fiber
12g

MacroNutrients

Carbs
103g
Protein
10g
Fiber
12g

Fats

Fat
39g

Vitamins & Minerals

Calcium
70mg
Iron
3mg
Vitamin A
137mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
1mg
Vitamin B9
78mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
139mg
Manganese
3mg
Phosphorus
212mg
Selenium
8mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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