Banana Pudding Cookie Cups Recipe
Recipe By My Food and Family
4.7
14 Rating -
Rate
Vegdiet
1hr 57minstotal
1hr 57m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Banana Pudding Cookie Cups Recipe
- 0.69 ounce Refrigerated sugar cookie dough
- 0.17 Bananas
- 0.08 Pkg jell o vanilla flavor instant pudding
- 0.08-1/25 cup Cold milk
- 1/25 cup Thawed cool whip whipped topping
Nutrition
value
value
138
calories per serving
6 g Fat2 g Protein20 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein2g
- Carbs20g
- Fiber< 1g
MacroNutrients
- Carbs20g
- Protein2g
- Fiber< 1g
Fats
- Fat6g
Vitamins & Minerals
- Calcium24mg
- Iron< 1mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium10mg
- Manganese< 1mg
- Phosphorus33mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family