Banana Pancakes Recipe

Recipe By Immaculate Bites

Banana banana pancakes-fluffy, tender banana-infused pancakes made primarily from ripe bananas, flour, eggs, buttermilk, vanilla and nutmeg. Super easy and tasty breakfast meal.

4.9
21 Rating -
Rate
Eggdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Banana Pancakes
plan
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ingredients serve

Ingredients for Banana Pancakes Recipe

  • 0.33 Medium bananas mashed
  • 0.33 cup Flour
  • 0.13 teaspoon Salt
  • 1/2 tablespoon Sugar
  • 0.33 teaspoon Baking powder
  • 0.17 teaspoon Baking soda
  • 1/25-0.08 teaspoon Grated nutmeg
  • 0.33 Eggs , yolks and egg white separated
  • 0.08 teaspoon Vanilla extract
  • 0.29 cup Buttermilk
  • 1/25 cup Melted butter
  • As required Melted butter or oil for panfrying
Nutrition
value
396
calories per serving
8 g Fat29 g Protein52 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    29g
  • Carbs
    52g
  • Fiber
    2g

MacroNutrients

  • Carbs
    52g
  • Protein
    29g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    900mg
  • Iron
    < 1mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    746mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Immaculate Bites