Banana Fritters With Peanut Cinnamon Sugar + Mexican Chocolate Sauce. Recipe
Recipe By HalfBaked Harvest
It's a winning combo and leaves the outside of these bananas perfectly golden and crisp.
3.6
26 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Banana Fritters With Peanut Cinnamon Sugar + Mexican Chocolate Sauce. Recipe
- 0.17 cup roasted salted peanuts
- 1/4 cup Granulated Sugar
- 0.33 teaspoon Ground Cinnamon
- 1.33 ounce semi sweet chocolate chopped
- 0.08 cup full fat canned coconut milk
- 0.08 teaspoon ancho chili powder may leave out if desired
- 1/25 teaspoon Cinnamon
- 0.17 teaspoon Vanilla extract
- 0.17 cup flour use your favorite gluten flour if needed
- 0.06 cup rice flour can sub with regular flour
- 0.33 teaspoon baking powder
- 0.08 cup canned coconut milk
- 0.17 cup Mexican beer
- 1 firm but ripe bananas
- 0.33 zest of limes + more for serving optional
- As required canola oil for frying
Nutrition
value
value
859
calories per serving
42 g Fat13 g Protein105 g Carbs11 g FiberOther
Current Totals
- Fat42g
- Protein13g
- Carbs105g
- Fiber11g
MacroNutrients
- Carbs105g
- Protein13g
- Fiber11g
Fats
- Fat42g
Vitamins & Minerals
- Calcium72mg
- Iron5mg
- Vitamin A76mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium124mg
- Manganese1mg
- Phosphorus280mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest