As required water required for making thick batter
As required For the makhni Gravy
1/2 Onion
1/2 Tomatoes
1/4 tablespoon garlic minced
1.50-2 Whole black pepper
1/4 inch Cinnamon
1/2 Cardamom
2.50 Curry leaves . 15
1 No.s Kashmiri whole red chill
1/2 Green chilli
0.13 teaspoon Red chilli powder
0.06 teaspoon turmeric Powder
1/4 teaspoon Small mustard seeds
1/4 teaspoon coriander powder
1/4 cup Tomato Puree
0.13 As required Amchoor powder tsp
As required Salt
1/4 teaspoon Sugar
1/4 tablespoon Kasuri methi /fenugreek dry leaves
1/2 tablespoon Fresh cream
1/2 tablespoon coriander leaves
Nutrition value
124
calories per serving
2 g Fat6 g Protein21 g Carbs12 g FiberOther
Current Totals
Fat
2g
Protein
6g
Carbs
21g
Fiber
12g
MacroNutrients
Carbs
21g
Protein
6g
Fiber
12g
Fats
Fat
2g
Vitamins & Minerals
Calcium
127mg
Iron
5mg
Vitamin A
2033mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
86mcg
Vitamin B12
< 1mcg
Vitamin C
62mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
109mg
Manganese
2mg
Phosphorus
101mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment