Banana & Dark Chocolate Chip Muffin Recipe
Recipe By Australia’s Best Recipes
Quick, easy and fluffy. Dairy and egg-free banana and dark chocolate muffins.
4.2
17 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Banana & Dark Chocolate Chip Muffin Recipe
- 1 cup Plain flour
- 1/4 cup Raw caster sugar
- 3/4 tablespoon Baking powder
- 1/4 teaspoon Dutch cinnamon
- 87.50 milliliter Unsweetened organic soy milk
- 87.50 milliliter Coles brand almond milk
- 1/2 pinch Pink salt
- 1/2 Banana cubed small
Nutrition
value
value
914
calories per serving
66 g Fat20 g Protein60 g Carbs14 g FiberOther
Current Totals
- Fat66g
- Protein20g
- Carbs60g
- Fiber14g
MacroNutrients
- Carbs60g
- Protein20g
- Fiber14g
Fats
- Fat66g
Vitamins & Minerals
- Calcium284mg
- Iron6mg
- Vitamin A83mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E24mg
- Copper1mcg
- Magnesium311mg
- Manganese3mg
- Phosphorus478mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes