Ingredients for Banana Chips With Curry Leaves Recipe
1/2 Raw banana
1-1.50 teaspoon Salt
0.13 cup Water
2.50 tablespoon Coconut Oil
Nutrition value
210
calories per serving
14 g Fat2 g Protein18 g Carbs5 g FiberOther
Current Totals
Fat
14g
Protein
2g
Carbs
18g
Fiber
5g
MacroNutrients
Carbs
18g
Protein
2g
Fiber
5g
Fats
Fat
14g
Vitamins & Minerals
Calcium
10mg
Iron
< 1mg
Vitamin A
33mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
38mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment