Banana Cashew Wheat Loaf Recipe
Recipe By Better Butter
This is the best banana bread i have made so far, it is very healthy as i have used wheat flour this is a perfect breakfast recipe.
3.9
29 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Banana Cashew Wheat Loaf Recipe
- 0.80 Over riped bananas
- 1/5 cup Wheat flour
- 1/10 cup Oil
- 1/10 cup Sugar
- 1/10 teaspoon Vanilla extract
- 1/10 cup Cashews
- 1/5 teaspoon Baking Powder
- 1/10 teaspoon Baking soda
- 1/5 pinch Salt
Nutrition
value
value
631
calories per serving
38 g Fat8 g Protein65 g Carbs4 g FiberOther
Current Totals
- Fat38g
- Protein8g
- Carbs65g
- Fiber4g
MacroNutrients
- Carbs65g
- Protein8g
- Fiber4g
Fats
- Fat38g
Vitamins & Minerals
- Calcium22mg
- Iron2mg
- Vitamin A54mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus144mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter