Balushahi/badusha Recipe

Name: Balushahi/badusha Recipe
Total time: 50 min
Yield: 6
Cuisine: Indian

Recipe By Better Butter

This is my favourite sweet. Popularly called balushahi in north india and badusha in south india. It is a deep fried dough topped with sugar syrup. Melts in the mouth!.

4.2

11 Rating -

Rate

Vegdiet

50minstotal

20minsPrep

30minsCook

50m.total

20m.Prep

30m.Cook

plan

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Ingredients for Balushahi/badusha Recipe

0.17 cup maida/ APF
1/25 teaspoon cardamom powder
0.17 tablespoon curd
0.17 pinch soda bi carb
1/2 tablespoon Ghee
As required water to make dough
As required Oil/ ghee for deep frying
0.17 cup Sugar
0.08 cup Water
As required Chopped pistachios and kesar for garnish
As required Chopped almonds for garnish

Nutrition
value

258

calories per serving

8 g Fat4 g Protein42 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
4g
Carbs
42g
Fiber
1g

MacroNutrients

Carbs
42g
Protein
4g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
15mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter