Balsamic Three-Bean Salad Recipe

Recipe By Taste Of Home

Here's my little girl's favorite salad. She devours it just about as fast as I can make it. I suggest preparing it ahead of time so the flavors can get to know each other. Stacey Feather, Jay, Oklahoma.

3.8
21 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Balsamic Three-Bean Salad
plan
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ingredients serve

Ingredients for Balsamic Three-Bean Salad Recipe

  • 0.17 pound Fresh green beans, trimmed and cut into 2 inch pieces
  • 1/25 cup Balsamic Vinaigrette
  • 1/50 cup Sugar
  • 0.08 Garlic clove, minced
  • 0.06 teaspoon Salt
  • 0.17 can Kidney beans, rinsed and drained
  • 0.17 can Cannellini beans, rinsed and drained
  • 0.33 Fresh basil leaves, torn
Nutrition
value
21
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    1mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home