Balsamic Roasted Sausage And Grapes With Linguine Recipe

Recipe By Taste Of Home

Pasta doesn’t have to wear coats of cream and cheese, especially when red grapes and sausage give it sweetness and spice. Lauren Wyler, Austin, Texas.

3.8
12 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Balsamic Roasted Sausage And Grapes With Linguine
plan
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ingredients serve

Ingredients for Balsamic Roasted Sausage And Grapes With Linguine Recipe

  • 0.09 pound Sweet italian sausage links
  • 0.09 pound Hot italian sausage links
  • 0.38 cup Seedless Red Grapes
  • 0.03 cup Balsamic vinegar
  • 1/4 tablespoon Olive oil
  • 1/4 tablespoon Water
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.13 Package whole wheat linguine
  • 0.06 cup Prepared Pesto
  • 1/4 cup Fresh baby spinach
  • 1/4 cup Spring mix salad greens
Nutrition
value
217
calories per serving
11 g Fat15 g Protein14 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    15g
  • Carbs
    14g
  • Fiber
    2g

MacroNutrients

  • Carbs
    14g
  • Protein
    15g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    2mg
  • Vitamin A
    989mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    115mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home