My quick balsamic roasted brussel sprouts are tossed with olive oil, tangy balsamic vinegar, and sweet honey the flavor is out of this world These delightfully crispy brussel sprouts are the ultimate easy veggie side dish.
Ingredients for Balsamic Roasted Brussel Sprouts Recipe
1/4 pound Brussel sprouts
1/2 tablespoon Olive oil
0.13 teaspoon Salt
0.06 teaspoon Ground black pepper
0.13 tablespoon Balsamic vinegar
0.13 teaspoon Honey
Nutrition value
113
calories per serving
7 g Fat5 g Protein6 g Carbs5 g FiberOther
Current Totals
Fat
7g
Protein
5g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
5g
Fiber
5g
Fats
Fat
7g
Vitamins & Minerals
Calcium
68mg
Iron
2mg
Vitamin A
409mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
0mcg
Vitamin C
102mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
116mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment