Learn how to make perfect balsamic grilled vegetables with summer squash, corn, peppers, and onions in balsamic vinegar and italian seasoning. Use any veggies you like
Ingredients for Balsamic Grilled Vegetables Recipe
1/2 summer squash, sliced
1/2 zucchini, sliced
1/2 red onion, sliced
1 bell peppers, sliced
0.13 cup Balsamic vinegar
1 tablespoon Olive oil
1 teaspoon Garlic powder
1 teaspoon Italian Seasoning
Nutrition value
174
calories per serving
14 g Fat4 g Protein6 g Carbs7 g FiberOther
Current Totals
Fat
14g
Protein
4g
Carbs
6g
Fiber
7g
MacroNutrients
Carbs
6g
Protein
4g
Fiber
7g
Fats
Fat
14g
Vitamins & Minerals
Calcium
48mg
Iron
3mg
Vitamin A
1003mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
123mcg
Vitamin B12
0mcg
Vitamin C
203mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
61mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment