Kuah Bakso Ayam Kenyal is a traditional Indonesian chicken meatball soup. The meatballs are made from ground chicken mixed with various spices and seasonings, giving them a flavorful and tender texture. The soup is made with a rich chicken broth, infused with aromatic herbs and spices. It is typically served with rice noodles, bean sprouts, and a variety of condiments such as fried shallots, chopped scallions, and sambal chili sauce. This comforting and hearty soup is a popular street food in Indonesia and is enjoyed by people of all ages.