Baklava Recipe
Recipe By Taste
Enjoy your favourite middle eastern dessert with none of the guilt in this low-kilojoule version.
4.2
24 Rating -
Rate
Vegdiet
1hr 10minstotal
25minsPrep
45minsCook
1hr 10m.total
25m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baklava Recipe
- 25 gram Reduced-fat dairy spread, melted
- 42.50 gram Coarsely ground walnuts
- 32.50 gram Coarsely ground blanched almonds
- 30 gram Plain sponge cake crumbs
- 1 tablespoon Caster sugar
- 0.38 teaspoon Ground cinnamon
- 0.13 teaspoon Ground cloves
- 5.50 Sheets filo pastry, halved crossways
- 1/2 Lemon
- 57.50 gram Caster sugar
- 92.50 milliliter Water
- 30 milliliter Honey
- 1/2 stick Cinnamon
Nutrition
value
value
1277
calories per serving
73 g Fat24 g Protein145 g Carbs40 g FiberOther
Current Totals
- Fat73g
- Protein24g
- Carbs145g
- Fiber40g
MacroNutrients
- Carbs145g
- Protein24g
- Fiber40g
Fats
- Fat73g
Vitamins & Minerals
- Calcium1131mg
- Iron30mg
- Vitamin A48mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E13mg
- Copper1mcg
- Magnesium288mg
- Manganese15mg
- Phosphorus707mg
- Selenium25mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste