Baked Portobello Mushroom Fries Recipe

Recipe By Six Sisters Stuff

I am a huge french fry girl, but once i tried these baked portobello mushroom fries, i just may never go back to the original french fry recipe. they are so easy to make and full of flavor.

4.3
18 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Baked Portobello Mushroom Fries
plan
Bookmark

ingredients serve

Ingredients for Baked Portobello Mushroom Fries Recipe

  • 1 Large portobello mushroom tops gills removed, sliced 1/4" thick
  • 3/4 Eggs lightly beaten
  • 1/4 cup Italian bread crumbs
  • 0.13 cup Grated parmesan cheese
  • 1/4 teaspoon Garlic salt
Nutrition
value
472
calories per serving
9 g Fat33 g Protein62 g Carbs35 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    33g
  • Carbs
    62g
  • Fiber
    35g

MacroNutrients

  • Carbs
    62g
  • Protein
    33g
  • Fiber
    35g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    237mg
  • Iron
    11mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    3mcg
  • Magnesium
    142mg
  • Manganese
    1mg
  • Phosphorus
    852mg
  • Selenium
    33mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Six Sisters Stuff