Baked Ziti With Fire Roasted Tomatoes Recipe
Recipe By Betty Crocker
Fire roasted tomatoes add a rich, smoky flavor to a delicious cheesy baked pasta dish.
4
27 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Ziti With Fire Roasted Tomatoes Recipe
- 0.42 cup Uncooked ziti pasta
- 0.08 pound Extra lean ground beef
- 0.17 Large sweet onion, chopped
- 0.33 Cloves garlic, finely chopped
- 1/25 inch 1 medium zucchini, cut in 1/2 lengthwise, sliced thick
- 0.17 can Muir glentm organic tomato sauce
- 0.17 can Muir glentm organic fire roasted diced tomatoes, drained
- 0.33 teaspoon Chopped fresh oregano leaves
- 1/25 teaspoon Coarse salt
- 1/25 teaspoon Pepper
- 0.13 cup Shredded mozzarella cheese
Nutrition
value
value
316
calories per serving
10 g Fat23 g Protein66 g Carbs5 g FiberOther
Current Totals
- Fat10g
- Protein23g
- Carbs66g
- Fiber5g
MacroNutrients
- Carbs66g
- Protein23g
- Fiber5g
Fats
- Fat10g
Vitamins & Minerals
- Calcium146mg
- Iron3mg
- Vitamin A176mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium81mg
- Manganese< 1mg
- Phosphorus306mg
- Selenium10mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker