Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Baked Vegetables Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Baked Vegetables Recipe
Recipe By
Bawarchi
Baked Vegetables is a delicious American recipe served as a Dessert.
3.8
19 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Baked Vegetables Recipe
As required
For the White Sauce
2.50 tablespoon
Butter
2.50 tablespoon
Flour
2.50 cup
Milk
As required
salt and pepper
As required
Others
50 gram
French beans
1
Carrots
1
medium sized potatoes
50 gram
green peas
2.50
cubes cheese
1 teaspoon
pepper
As required
Salt
1/2 teaspoon
Butter
1/2 pinch
cooking soda
Nutrition
value
868
calories
per serving
43 g Fat
33 g Protein
86 g Carbs
15 g Fiber
Other
Current Totals
Fat
43g
Protein
33g
Carbs
86g
Fiber
15g
MacroNutrients
Carbs
86g
Protein
33g
Fiber
15g
Fats
Fat
43g
Vitamins & Minerals
Calcium
882mg
Iron
4mg
Vitamin A
2448mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
154mcg
Vitamin B12
0mcg
Vitamin C
96mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
168mg
Manganese
1mg
Phosphorus
714mg
Selenium
14mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Bawarchi