Pork and tortellini skillet bake with cream sauce, bacon, and peas delicious pork and tortellini skillet bake that will have you coming back for seconds. This easy, one pot meal, comes together quickly, and is loaded with flavor.
0.67 cup Milk or heavy cream or use 1/2 and 1/2, divided
0.17 cup Shaved or shredded parmesan cheese divided
As required Salt And Pepper To Taste
0.08 teaspoon Paprika
0.33 cup Petite peas
0.67 Strips smithfield bacon cooked and chopped
Nutrition value
574
calories per serving
27 g Fat38 g Protein44 g Carbs4 g FiberOther
Current Totals
Fat
27g
Protein
38g
Carbs
44g
Fiber
4g
MacroNutrients
Carbs
44g
Protein
38g
Fiber
4g
Fats
Fat
27g
Vitamins & Minerals
Calcium
877mg
Iron
3mg
Vitamin A
116mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
140mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
674mg
Selenium
37mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment