Baked Tomato Meatballs Recipe

Recipe By Kitchen Nine

5
18 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Baked Tomato Meatballs
plan
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ingredients serve

Ingredients for Baked Tomato Meatballs Recipe

  • 162.50 gram Lean beef mince
  • 0.13 cup Fresh Breadcrumbs
  • 1/2 Green Onions, Chopped
  • 1/2 tablespoon Chopped oregano, plus extra leaves to serve
  • 1/2 Garlic cloves chopped
  • 175 gram 1 bottle tomato passata
  • 0.13 cup Grated tasty cheese
Nutrition
value
589
calories per serving
29 g Fat44 g Protein39 g Carbs8 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    44g
  • Carbs
    39g
  • Fiber
    8g

MacroNutrients

  • Carbs
    39g
  • Protein
    44g
  • Fiber
    8g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    295mg
  • Iron
    8mg
  • Vitamin A
    1592mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    1mg
  • Vitamin B9
    110mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    56mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    2mg
  • Phosphorus
    503mg
  • Selenium
    31mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine