Baked Tomato & Feta Pasta Recipe

Name: Baked Tomato & Feta Pasta Recipe
Total time: 65 min
Yield: 4
Cuisine: Italian

Recipe By EatingWell

Tomatoes and briny feta cheese form the base of the sauce that coats the pasta in this easy one-pan meal. Enjoy on its own as a vegetarian dinner or top with grilled chicken for some extra protein.

4.4

27 Rating -

Rate

Vegdiet

1hr 5minstotal

1hr 5m.total

plan

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Ingredients for Baked Tomato & Feta Pasta Recipe

1/4 Package cherry or grape tomatoes
0.06 cup Extra virgin olive oil
1/4 tablespoon Chopped fresh thyme or oregano
0.06 teaspoon Crushed Red Pepper
0.06 teaspoon Kosher salt
1/4 Block Feta Cheese
2 ounce Rotini or penne
1/2 cup Boiling water
1/2 tablespoon Tomato paste

Nutrition
value

180

calories per serving

16 g Fat< 1 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
16g
Protein
< 1g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
< 1g
Fiber
2g

Fats

Fat
16g

Vitamins & Minerals

Calcium
57mg
Iron
1mg
Vitamin A
66mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell