Baked Teriyaki Salmon Recipe

Recipe By Self Proclaimed Foodie

Baked teriyaki salmon requires no marinating needed and the flavorful sauce is made with ingredients most people have in their kitchens.

4.7
19 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Baked Teriyaki Salmon
plan
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ingredients serve

Ingredients for Baked Teriyaki Salmon Recipe

  • 1.50 ounce 4 salmon fillets
  • 0.13 cup Soy sauce
  • 0.06 cup Brown sugar
  • 1/2 T lemon juice
  • 1/2 Cloves garlic
  • 1/4 teaspoon Fresh ginger
  • 1/4 teaspoon Toasted sesame oil
  • 1/4 tablespoon Corn starch
  • 1/4 tablespoon Water
  • 1 Scallions
  • 1/4 teaspoon Sesame seeds
Nutrition
value
176
calories per serving
9 g Fat10 g Protein13 g Carbs1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    10g
  • Carbs
    13g
  • Fiber
    1g

MacroNutrients

  • Carbs
    13g
  • Protein
    10g
  • Fiber
    1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    64mg
  • Vitamin B9
    496mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    1mg
  • Phosphorus
    124mg
  • Selenium
    17mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Self Proclaimed Foodie