Baked Sweet Potato Fries With Turmeric And Mint Raita Recipe

Recipe By Australia’s Best Recipes

Crispy baked sweet potato fries are a delicious and healthy side dish. Don't forget the creamy garlic and yoghurt raita drizzle or dip your fries until your heart is content

4.6
27 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Baked Sweet Potato Fries With Turmeric And Mint Raita
plan
Bookmark

ingredients serve

Ingredients for Baked Sweet Potato Fries With Turmeric And Mint Raita Recipe

  • 1/4 kilogram Sweet potato peeled cut into 1cm strips
  • 1 Garlic cloves large fresh
  • 1/2 tablespoon Coconut Oil Melted
  • 0.13 cup Greek or natural yoghurt
  • 0.13 teaspoon Ground turmeric
  • 0.06 teaspoon Ground Cumin
  • 0.06 cup Mint leaves fresh
Nutrition
value
308
calories per serving
4 g Fat4 g Protein62 g Carbs12 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    62g
  • Fiber
    12g

MacroNutrients

  • Carbs
    62g
  • Protein
    4g
  • Fiber
    12g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    2mg
  • Vitamin A
    13443mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    3mg
  • Phosphorus
    117mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Australia’s Best Recipes