Baked Stuffed Amritsari Kulchha Recipe

Name: Baked Stuffed Amritsari Kulchha Recipe
Total time: 146 min
Yield: 3
Cuisine: Punjabi

Recipe By Better Butter

Today i am presenting amritsari kulchha in new style. I bake it and made it spinach dough so it become more healthy also alongwith tasty.

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Vegdiet

2hr 26minstotal

2hr 1minsPrep

25minsCook

2hr 26m.total

2hr 1m.Prep

25m.Cook

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Ingredients for Baked Stuffed Amritsari Kulchha Recipe

1/2 cup Flour
0.33 teaspoon Yeast
0.33 teaspoon Sugar
0.33 teaspoon Salt
0.17 cup spinach puree
0.33 teaspoon kasoori methi
0.33 tablespoon Olive oil
0.33 teaspoon Oil
0.33 teaspoon Jeera
pinch hing
0.33 teaspoon chop ginger
0.33 teaspoon chop green chilli
1 boiled potatoes
0.17 cup boil peas
As required coriander leaves
As required Salt
0.17 teaspoon fennel powder
0.17 teaspoon garam masala
0.17 teaspoon red chilli powder
0.33 teaspoon amchur powder
As required oil for greasing

Nutrition
value

201

calories per serving

7 g Fat6 g Protein27 g Carbs7 g FiberOther

Current Totals

Fat
7g
Protein
6g
Carbs
27g
Fiber
7g

MacroNutrients

Carbs
27g
Protein
6g
Fiber
7g

Fats

Fat
7g

Vitamins & Minerals

Calcium
72mg
Iron
3mg
Vitamin A
849mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
65mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
< 1mg
Phosphorus
102mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter