These Baked Sriracha-Coconut Chicken Tenders are a delicious and spicy twist on traditional chicken tenders. The chicken is coated in a mixture of sriracha sauce, coconut milk, and breadcrumbs, then baked until crispy and golden. The combination of the spicy sriracha and the sweet coconut creates a flavorful and unique coating that pairs perfectly with the tender chicken. Serve these chicken tenders as a main dish or as a tasty appetizer with your favorite dipping sauce.