Ingredients for Parmesan Lemon Baked Spaghetti Squash With Chicken Recipe
1/4 Medium Spaghetti Squash
1/4 tablespoon Olive oil, plus more for baking the squash
1/4 tablespoon Butter
0.31 pound Boneless, Skinless Chicken Thighs
1/4 Lemon, halved
1/2 ounce Grated parmesan, pecorino or a mixture
0.13 cup Fresh parsley leaves and tender stems, chopped
Nutrition value
386
calories per serving
25 g Fat33 g Protein9 g Carbs1 g FiberOther
Current Totals
Fat
25g
Protein
33g
Carbs
9g
Fiber
1g
MacroNutrients
Carbs
9g
Protein
33g
Fiber
1g
Fats
Fat
25g
Vitamins & Minerals
Calcium
199mg
Iron
3mg
Vitamin A
514mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
32mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
382mg
Selenium
35mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment