Ingredients for Baked Spaghetti Squash And Meatballs Recipe
1/4 pound Ground beef
1/25 cup Almond flour
0.17 Egg
0.17 teaspoon Onion powder
0.08 teaspoon Garlic powder
0.08 teaspoon Garlic powder
0.08 teaspoon Basil
0.17 teaspoon Kosher salt
0.08 teaspoon Ground black pepper
5.67 cup Cooked spaghetti squash
0.17 Jar marinara sauce
2 tablespoon Nutritional yeast
Nutrition value
521
calories per serving
21 g Fat26 g Protein51 g Carbs9 g FiberOther
Current Totals
Fat
21g
Protein
26g
Carbs
51g
Fiber
9g
MacroNutrients
Carbs
51g
Protein
26g
Fiber
9g
Fats
Fat
21g
Vitamins & Minerals
Calcium
205mg
Iron
3mg
Vitamin A
59mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
141mg
Manganese
< 1mg
Phosphorus
392mg
Selenium
17mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment