Baked Spaghetti Casserole Recipe
Recipe By Cookr
A baked spaghetti casserole recipe.
4
26 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Spaghetti Casserole Recipe
- 5 ounce Spaghetti
- 1/2 Container of ricotta cheese
- 1/2 cup Sour cream
- As required Salt and pepper to taste
- 1/2 pound Ground beef
- 1/2 Jar spaghetti sauce
- As required Parmesan cheese
- As required Parsley for garnish
Nutrition
value
value
482
calories per serving
33 g Fat47 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat33g
- Protein47g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein47g
- Fiber0g
Fats
- Fat33g
Vitamins & Minerals
- Calcium15mg
- Iron5mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus456mg
- Selenium26mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr