Baked Shrimp With Tomatoes And Feta Recipe
Recipe By Laughing Spatula
You and your waistline will love this easy baked shrimp with tomatoes and feta casserole Tomatoes, garlic, shrimp and feta make a tasty and fresh dinner
4.8
24 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Shrimp With Tomatoes And Feta Recipe
- 1/4 tablespoon Olive oil
- 1/4 cup Onion, chopped about
- 1 Large garlic cloves, chopped
- 3.63 ounce 2 can roasted diced tomatoes undrained
- 0.38 pound Large shrimp, devined 21 25 count thawed if frozen
- 1/2 teaspoon Basil, dried or handful of fresh
- 0.06 cup Parsley, fresh
- 0.19 cup Crumbled feta seperated
- As required Salt and peper to taste
Nutrition
value
value
485
calories per serving
25 g Fat39 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat25g
- Protein39g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein39g
- Fiber6g
Fats
- Fat25g
Vitamins & Minerals
- Calcium184mg
- Iron4mg
- Vitamin A1550mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9102mcg
- Vitamin B123mcg
- Vitamin C54mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium123mg
- Manganese2mg
- Phosphorus412mg
- Selenium74mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laughing Spatula