Baked Shrimp With Feta And Grilled Sourdough Recipe
Recipe By Pinch of Yum
The yummiest baked shrimp with feta and grilled sourdough Bubble up some feta, garlic, shrimp, and tomato sauce in a pan, grill some buttery crispy bread, and dunk that right on in. The simplest fancy-ish dinner
4.6
24 Rating -
Rate
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Shrimp With Feta And Grilled Sourdough Recipe
- 0.67 tablespoon Olive oil
- 0.33 Shallot, Minced
- 0.33 Bell Pepper, Diced
- 0.67 Cloves Garlic, Minced
- 4.67 ounce 1 Can Crushed Tomatoes
- 0.33 cup Chicken Or Vegetable Broth
- 0.08 teaspoon Red pepper flakes
- 0.33 teaspoon Salt
- 0.33 pound Uncooked shrimp
- 2.67 ounce Feta cheese crumbled
- As required Fresh chopped parsley and lemon wedges for serving
- 22.67 Thick slices of sourdough bread
Nutrition
value
value
751
calories per serving
42 g Fat60 g Protein32 g Carbs6 g FiberOther
Current Totals
- Fat42g
- Protein60g
- Carbs32g
- Fiber6g
MacroNutrients
- Carbs32g
- Protein60g
- Fiber6g
Fats
- Fat42g
Vitamins & Minerals
- Calcium510mg
- Iron4mg
- Vitamin A1456mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9164mcg
- Vitamin B123mcg
- Vitamin C102mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium128mg
- Manganese2mg
- Phosphorus695mg
- Selenium92mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch of Yum