Baked Shrimp Taquitos Recipe
Recipe By Skinny Taste
Baked shrimp taquitos are so much lighter and healthier than frying, and they come out perfect and crisp!.
4
18 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Shrimp Taquitos Recipe
- 0.08 onion, finely chopped
- 0.33 cloves garlic, minced
- 0.17 jalapeno, minced
- 0.17 teaspoon olive oil
- 0.17 vine tomato, diced
- 2 ounce raw, peeled and deviened shrimp, chopped
- As required kosher salt
- 0.33 tablespoon finely chopped cilantro
- 0.13 cup shredded pepperjack cheese
- 2 inch 6 corn tortillas
- As required olive oil spray, I use my Misto
- As required jarred or homemade salsa verde, optional for dipping
- As required guacamole, optional for dipping
Nutrition
value
value
225
calories per serving
11 g Fat17 g Protein14 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein17g
- Carbs14g
- Fiber4g
MacroNutrients
- Carbs14g
- Protein17g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium167mg
- Iron2mg
- Vitamin A516mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B121mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus200mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste