Baked Seafood Avocados Recipe

Recipe By Taste Of Home

"Everyone who tastes this wonderful luncheon dish is surprised that the avocados are baked," notes Marian Platt of Sequim, Washington.

3.8
15 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Baked Seafood Avocados
plan
Bookmark

ingredients serve

Ingredients for Baked Seafood Avocados Recipe

  • 0.13 cup Mayonnaise
  • 0.09 cup Chopped Celery
  • 0.06 cup Thinly Sliced Green Onions
  • 1/50 teaspoon Salt optional
  • 1/50 teaspoon Pepper
  • 0.13 can Crabmeat, drained, flaked and cartilage removed
  • 0.13 can Medium shrimp, rinsed and drained
  • 1/2 Large ripe avocados, halved and pitted
  • 0.13-1/4 tablespoon Lemon juice
  • 0.03 cup Crushed potato chips, optional
Nutrition
value
35
calories per serving
2 g Fat< 1 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    320mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home