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Recipes
Baked Seafood Au Gratin Recipe
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Nutrition
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Baked Seafood Au Gratin Recipe
Recipe By
Bawarchi
Baked Seafood Au Gratin is a delicious Continental recipe served as a Side-Dish.
4
11 Rating -
Rate
45mins
total
45m.
total
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Ingredients for Baked Seafood Au Gratin Recipe
0.13
onion, chopped
0.13
green bell pepper, chopped
0.13 cup
Butter
0.13 cup
All purpose flour
0.06 kilogram
fresh crab meat
1 cup
Water
0.06 kilogram
Medium shrimp Shelled and deveined
0.06 kilogram
Shelled fish and pomfret fillets
0.38 cup
Milk
0.13 cup
shredded sharp Cheddar cheese
0.13 tablespoon
distilled white vinegar
0.13 teaspoon
Worcestershire sauce
0.06 teaspoon
Salt
1/4 pinch
Ground black pepper
1/4 dash
hot pepper sauce
0.06 cup
grated Parmesan cheese
Nutrition
value
488
calories
per serving
21 g Fat
51 g Protein
21 g Carbs
4 g Fiber
Other
Current Totals
Fat
21g
Protein
51g
Carbs
21g
Fiber
4g
MacroNutrients
Carbs
21g
Protein
51g
Fiber
4g
Fats
Fat
21g
Vitamins & Minerals
Calcium
500mg
Iron
3mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
48mg
Vitamin B9
1372mcg
Vitamin B12
4mcg
Vitamin C
37mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
112mg
Manganese
< 1mg
Phosphorus
694mg
Selenium
96mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi