Baked Savannah Red Rice with Bacon, Tomatoes, and Onions is a flavorful and hearty dish that combines the rich flavors of bacon, sweet tomatoes, and caramelized onions with the nutty taste of red rice. This Southern-inspired recipe is perfect for a comforting family dinner or a potluck gathering. The rice is cooked in a savory broth, then baked to perfection, resulting in a deliciously tender and flavorful side dish.