Baked Sausage And Penne Recipe

Recipe By Betty Crocker

Add something cheesy to your family's dinner Bake this delicious casserole made with pork sausage and pasta.

3.7
14 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Baked Sausage And Penne
plan
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ingredients serve

Ingredients for Baked Sausage And Penne Recipe

  • 0.45 cup Uncooked penne pasta
  • 0.17 pound Bulk italian pork sausage
  • 0.17 Large onion, chopped
  • 1/2 Cloves garlic, finely chopped
  • 0.17 Jar marinara sauce
  • 1/25 cup Chopped fresh basil leaves
  • 0.17 cup Ricotta cheese
  • 1/25 cup Grated parmesan cheese
  • 0.17 Egg
  • 0.17 cup Shredded italian cheese blend
  • As required Thinly sliced fresh basil leaves, if desired
Nutrition
value
421
calories per serving
13 g Fat33 g Protein76 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    33g
  • Carbs
    76g
  • Fiber
    5g

MacroNutrients

  • Carbs
    76g
  • Protein
    33g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    242mg
  • Iron
    4mg
  • Vitamin A
    195mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    1mg
  • Phosphorus
    399mg
  • Selenium
    21mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker