Baked Salmon with Crumb Topping Recipe

Recipe By Taste Of Home

Fishing for a new way to serve salmon that's special enough for company? Our Test Kitchen staff came up with this elegant entree. A generous topping of bread crumbs, almonds, green onion and seasonings gives moist salmon a tasty treatment.

4.2
25 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Baked Salmon with Crumb Topping
plan
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ingredients serve

Ingredients for Baked Salmon with Crumb Topping Recipe

  • 0.13 cup Soft whole wheat bread crumbs
  • 1/25 cup Sliced almonds, coarsely chopped
  • 0.13 tablespoon Finely chopped green onion
  • 0.19 teaspoon Minced fresh thyme or 1/2 teaspoon dried thyme
  • 0.06 teaspoon Salt
  • 1/50 teaspoon Pepper
  • 1/4 tablespoon Butter, melted
  • 0.13 Salmon Fillet
Nutrition
value
116
calories per serving
5 g Fat4 g Protein14 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    14g
  • Fiber
    2g

MacroNutrients

  • Carbs
    14g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    2mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home