Baked Rosogolla Recipe

Name: Baked Rosogolla Recipe
Total time: 30 min
Yield: 6
Cuisine: Bengali

Recipe By Better Butter

Rosogolla is one of the most famous mithais of bengal and this dish takes the dish to another level.

4.9

16 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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ingredients serve

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Ingredients for Baked Rosogolla Recipe

0.17 Whole Milk litte
16.67 gram Paneer
1 Nolen gur tbspn
0.17 tin Milkmaid
0.08 cardamom pwd tspn
1.50-1.67 piece Rosogolla
As required Little Rosewater

Nutrition
value

calories per serving

2 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
3g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
81mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter