Baked Rice With Sausage Recipe

Name: Baked Rice With Sausage Recipe
Total time: 20 min
Yield: 12
Cuisine: Italian

Recipe By Taste Of Home

This recipe is perfect for potlucks or church suppers since it produces a big batch and has flavors with broad appeal. Most folks can't guess that the secret ingredient is chicken noodle soup mix. -Naomi Flood, Emporia, Kansas.

3.9

14 Rating -

Rate

Non Vegdiet

20minstotal

30minsPrep

50minsCook

20m.total

30m.Prep

50m.Cook

plan

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Ingredients for Baked Rice With Sausage Recipe

0.17 pound Bulk Italian Sausage
0.33 Celery ribs, thinly sliced
0.08 Large onion, chopped
0.08 Large green pepper, chopped
0.38 cup Water
0.06 cup Dry chicken noodle soup mix
0.08 can Condensed cream of chicken soup, undiluted
0.08 cup Uncooked Long Grain Rice
1/50 cup Dry Bread Crumbs
0.17 tablespoon Butter, melted

Nutrition
value

214

calories per serving

8 g Fat16 g Protein18 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
16g
Carbs
18g
Fiber
2g

MacroNutrients

Carbs
18g
Protein
16g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
48mg
Iron
3mg
Vitamin A
258mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
147mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home