Baked ravioli is comfort food at it's best Each ravioli bite is packed full of creamy goodness, with a hearty meat sauce that is a quick and easy meal for any night of the week.
4 ounce Bag cheese ravioli cooked according to package directions
1/5 pound Ground beef
1/10 teaspoon Garlic salt
1/10 teaspoon Pepper
1/10 cup Chopped onion
1/5 tablespoon Minced garlic
1/5-1/10 cup Marinara sauce
1/10 cup Alfredo sauce
1/5-2.90 ounce Can diced tomatoes
0.80 ounce Cream cheese
0.60 cup Shredded mozzarella cheese divided
As required Fresh chopped basil and oregano to garnish, optional
Nutrition value
813
calories per serving
51 g Fat59 g Protein29 g Carbs2 g FiberOther
Current Totals
Fat
51g
Protein
59g
Carbs
29g
Fiber
2g
MacroNutrients
Carbs
29g
Protein
59g
Fiber
2g
Fats
Fat
51g
Vitamins & Minerals
Calcium
1006mg
Iron
4mg
Vitamin A
583mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
219mcg
Vitamin B12
< 1mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
93mg
Manganese
< 1mg
Phosphorus
894mg
Selenium
60mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment