Baked Rasmalai Donuts Recipe
Recipe By Better Butter
Eggless baked donuts with twist on taste of indian rasmalai flavour.
4.4
24 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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Recipe Video
Step by step video of how to make Baked Rasmalai Donuts
ingredients serves
serves3
Add to Shopping ListIngredients for Baked Rasmalai Donuts Recipe
- As required For Donuts
- 1 cup maida
- 1 teaspoon Baking powder
- 1/4 teaspoon Baking soda
- 0.33 cup garnulates sugar
- 2 tablespoon Unsalted butter
- 1/4 cup saffron milk
- 1/4 cup curd
- 3 cardamom essence droop
- As required For Glaze
- 1/2 cup Fresh cream
- 3 tablespoon sugar _4
- 1 teaspoon cornflour
- 2 tablespoon saffron milk
- As required Nuts for garnishing
- 2 cardamom essence droop
- As required chocolate Ganache for decorating
Nutrition
value
value
433
calories per serving
11 g Fat9 g Protein73 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein9g
- Carbs73g
- Fiber5g
MacroNutrients
- Carbs73g
- Protein9g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium105mg
- Iron3mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese3mg
- Phosphorus134mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter