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Baked Potatoes With Topping Recipe

Recipe By Taste Of Home

Baked potato toppings can be boring, but this one is jazzy. It’s easy, fast and everyone really enjoys it. It makes potatoes a little more special. For added zip, I use Miracle Whip instead of mayonnaise. Alice DePauw, Defuniak Springs, Florida.

3.6
12 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
Baked Potatoes With Topping
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ingredients serve

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Ingredients for Baked Potatoes With Topping Recipe

  • 1 Large baking potatoes
  • 0.06 cup Butter, softened
  • 1 Green onions, sliced
  • 1/25 cup Mayonnaise
  • 0.33 tablespoon Crumbled cooked bacon
  • 1/4 cup Shredded Cheddar Cheese
Nutrition
value
287
calories per serving
7 g Fat15 g Protein38 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    15g
  • Carbs
    38g
  • Fiber
    5g

MacroNutrients

  • Carbs
    38g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    391mg
  • Iron
    2mg
  • Vitamin A
    64mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    57mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    344mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home