Ingredients for Baked Potato Stuffed Kulchha Recipe
1/2 cup Flour
1/4 tablespoon Yeast
1/4 teaspoon Sugar
None Salt
1/2 teaspoon Oil
As required FOR STUFFING
1/2 cup potato boiled
1/4 cup coriander leaves
1/4 tablespoon ginger paste
As required Green chilli paste
1/4 tablespoon Chaat masala
1/4 tablespoon Garam Masala
As required butter for greasing
As required coriander leaves for topping
As required Red chilli powder
Nutrition value
133
calories per serving
3 g Fat4 g Protein22 g Carbs5 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
22g
Fiber
5g
MacroNutrients
Carbs
22g
Protein
4g
Fiber
5g
Fats
Fat
3g
Vitamins & Minerals
Calcium
117mg
Iron
2mg
Vitamin A
5465mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment