Baked Potato Soup Recipe

Recipe By Savvy Bites

Description creamy, baked potato soup. So simple, only a few ingredients and super cheap to make.

4.3
29 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr Cook
1hr 15m.total
1hr Cook
Baked Potato Soup
plan
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ingredients serve

Ingredients for Baked Potato Soup Recipe

  • 0.17 Yellow onion, diced
  • 0.33 Cloves garlic, minced
  • 0.33 tablespoon Olive oil
  • 1 Potatoes, baked
  • 0.21 liter Chicken or vegetable stock
  • 25 milliliter Single cream
  • 5.83 gram Pancetta lardons *see notes
  • 0.33 Green onions, sliced
Nutrition
value
583
calories per serving
35 g Fat41 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    41g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    41g
  • Fiber
    5g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    4mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    107mg
  • Manganese
    1mg
  • Phosphorus
    471mg
  • Selenium
    41mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savvy Bites