Loaded Baked Potato Soup Recipe

Recipe By How Sweet Eats

4.1
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Loaded Baked Potato Soup
plan
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ingredients serve

Ingredients for Loaded Baked Potato Soup Recipe

  • 1-1.33 Large yukon gold potatoes, baked with skin on and chopped
  • 0.33 tablespoon Butter
  • 0.33 tablespoon Flour
  • 0.17 cup Heavy cream
  • 0.33 cup Milk
  • 0.08 cup Chicken stock
  • 0.17 cup Grated smoked cheddar cheese
  • 0.33 Green onions, chopped
  • 0.67 Slices bacon, fried and crumbled
Nutrition
value
321
calories per serving
12 g Fat16 g Protein36 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    16g
  • Carbs
    36g
  • Fiber
    4g

MacroNutrients

  • Carbs
    36g
  • Protein
    16g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    359mg
  • Iron
    1mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    54mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    331mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By How Sweet Eats