Baked Potato Soup Recipe

Name: Baked Potato Soup Recipe
Total time: 20 min
Yield: 2
Cuisine: American

Recipe By Taste Of Home

I found our favorite soup in an unexpected place—a children's cookbook! This creamy comfort food is not only delicious but also scaled down to make a small amount that's perfect for my husband and me. Linda Mumm, Davenport, Iowa.

3.6

21 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Baked Potato Soup Recipe

1 Medium potatoes, baked and cooled
1/2 can Chicken Broth
1 tablespoon Sour cream
0.06 teaspoon Pepper
0.13 cup Shredded Cheddar Cheese
1/2 tablespoon Crumbled cooked bacon or bacon bits
1/2 Green onion, sliced

Nutrition
value

167

calories per serving

4 g Fat9 g Protein22 g Carbs6 g FiberOther

Current Totals

Fat
4g
Protein
9g
Carbs
22g
Fiber
6g

MacroNutrients

Carbs
22g
Protein
9g
Fiber
6g

Fats

Fat
4g

Vitamins & Minerals

Calcium
206mg
Iron
3mg
Vitamin A
555mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
< 1mcg
Vitamin C
60mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
90mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home