Baked Parmesan Crusted Salmon Recipe

Recipe By Cooking Classy

Baked parmesan crusted salmon-a simple yet thoroughly impressive and and satisfying seafood main dish it's finishes with buttery, flaky salmon fillets coated in a golden brown panko, parmesan and herb crust. easy enough for a weeknight, yet fitting enough for a holiday

3.6
14 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Baked Parmesan Crusted Salmon
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ingredients serve

Ingredients for Baked Parmesan Crusted Salmon Recipe

  • 1 Skinless salmon fillets
  • 0.19 cup Panko bread crumbs
  • 0.19 cup Finely shredded parmesan
  • 0.63 tablespoon Chopped fresh parsley
  • 0.19 teaspoon Garlic powder
  • As required Salt and freshly ground black pepper, to taste
  • 1/4 tablespoon Olive oil
  • 1/4 Large egg
  • 1 Lemon slices
Nutrition
value
290
calories per serving
8 g Fat17 g Protein37 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    17g
  • Carbs
    37g
  • Fiber
    2g

MacroNutrients

  • Carbs
    37g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    320mg
  • Iron
    4mg
  • Vitamin A
    245mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    280mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy