Baked Paneer With Potatoes Recipe

Recipe By Bawarchi

Baked Paneer with Potatoes is a delicious American recipe served as a Dessert.

3.8
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15minstotal
15m.total
Baked Paneer With Potatoes
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Ingredients for Baked Paneer With Potatoes Recipe

  • 75 gram Paneer
  • 1/2 Onions
  • 1/4 cup green peas
  • 1/2 Tomatoes
  • 0.13 cup grated cheese
  • As required Salt
  • 1/2 teaspoon chilli powder
  • 0.06 teaspoon turmeric powder
  • 1/4 teaspoon garam masala
  • 1 Peppercorns
  • 3/4 Cloves
  • 1 large potatoes
  • As required Oil
Nutrition
value
435
calories per serving
15 g Fat25 g Protein48 g Carbs10 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    25g
  • Carbs
    48g
  • Fiber
    10g

MacroNutrients

  • Carbs
    48g
  • Protein
    25g
  • Fiber
    10g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    530mg
  • Iron
    4mg
  • Vitamin A
    743mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    168mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    84mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    117mg
  • Manganese
    4mg
  • Phosphorus
    439mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi