Baked Onion Flower Recipe

Recipe By Slurrp

Baked Onion Flower is a delicious and visually appealing appetizer made by slicing an onion into a flower shape and baking it until crispy. The onion petals become tender and caramelized, creating a sweet and savory flavor. This dish is perfect for parties or as a side dish for a main course.

4.9
22 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Baked Onion Flower
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ingredients serve

Ingredients for Baked Onion Flower Recipe

  • 1/4 Large Onion
  • 1/2 tablespoon Olive Oil
  • As required Salt And Pepper To Taste

Directions: Baked Onion Flower Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C).
  • STEP 2.Cut off the top of the onion and peel off the skin.
  • STEP 3.Make vertical cuts into the onion, stopping about 1/2 inch from the bottom.
  • STEP 4.Carefully separate the onion petals and place the onion on a baking sheet.
  • STEP 5.Drizzle with olive oil, sprinkle with salt and pepper, and bake for 25-30 minutes until golden and crispy.
  • STEP 6.Serve the baked onion flower as an appetizer or side dish.
Nutrition
value
126
calories per serving
5 g Fat3 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp