Baked mutter kachori Recipe
Recipe By Better Butter
Inspired by my health conscious thoughts. During my visit to rajasthan, i thought to make the tasty food healthier, a wonderful combination of the flavours.
3.9
13 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked mutter kachori Recipe
- As required For bati
- 1/2 cup Atta
- 1 tablespoon Oil
- 1/2 pinch Baking powder
- As required For stuffing
- 1/2 cup Green Peas
- 1/2 cup Boiled potato
- 1 Chopped Green Chillies
- As required Chopped ginger
- 1/4 teaspoon Red chili powder
- 1/4 teaspoon Jeera
- 0.13 teaspoon turmeric Powder
- 1/2 tablespoon coriander Powder
- 1/4 teaspoon Garam Masala
- 1/4 teaspoon Dry mango Powder
- 1/2 pinch Asafoetida
- As required Salt
Nutrition
value
value
541
calories per serving
18 g Fat17 g Protein74 g Carbs14 g FiberOther
Current Totals
- Fat18g
- Protein17g
- Carbs74g
- Fiber14g
MacroNutrients
- Carbs74g
- Protein17g
- Fiber14g
Fats
- Fat18g
Vitamins & Minerals
- Calcium185mg
- Iron8mg
- Vitamin A4401mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium260mg
- Manganese4mg
- Phosphorus396mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter